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A La Carte


ASSAGGI
Small portions designed for tasting and sharing


Green Olives


Polenta with mushrooms
£8


Focaccia della Casa
£5


Crispy courgette croquettes, spicy dip
£9


Spuntino Emiliano
£13



ANTIPASTI



Bolognese meatballs, Parmigiano cream & roast potatoes
£17


Truffle polenta, aubergine & seasonal vegetables
£16


Scallop au gratin, anchovy salad & potatoes
£17


Italian charcuterie selection
£16


Mixed salad with olive oil & balsamic
£8


Burrata on Artichoke Cream with Rocket
£15



PASTA



Tagliatelle with classic Bolognese ragù
£24


Green pappardelle with porcini & wild mushrooms
£23


Green & yellow gramigna with sausage sauce
£24


Handmade pork tortellini with Parmigiano fondue
£25


Handmade pork tortellini in capon broth
£24


Pumpkin tortelloni with Bolognese ragù
£26


Handmade passatelli with black truffle & Parmigiano fondue
£28


Black squid ink spaghettoni with seafood & cherry tomatoes
£29


Sweet potato gnocchi in butter & lemon (vegan option available)
£16


Green Chitarra Spaghetti with clams
£27


Lasagne Verdi alla Bolognese
£26



DOLCI



Vegan cream with fresh berries
£8


Chocolate cake with Marsala zabaione & hazelnut cream
£11


Champagne and strawberries tiramisu’
£11


Coffee tiramisù with gold drizzle
£11


Warm custard with Marsala
£10


Zuppa Inglese
£12



GLUTEN FREE SELECTION
We offer delicious gluten-free options, including freshly made tagliatelle and gnocchi, crafted with care and perfect with any sauce or topping. Please note that while we offer gluten-free options, our kitchen handles gluten-containing ingredients. Therefore, we cannot guarantee the complete absence of gluten, and cross-contamination may occur. We advise those with severe gluten allergies to consider this when ordering.

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