​Fadiga is a family-run Northern Italian Restaurant located in the heart of Soho, specialising in the rich and flavourful cuisine of Emilia-Romagna, with a particular focus on the culinary traditions of Bologna. We are dedicated to sharing the authentic tastes and traditions of our region with our guests.
We are open from Monday to Saturday for dinner only, with lunch service also available on Saturdays.
We offer an à la carte menu as well as two tasting menus: one seasonal and one classic. You can also enhance your experience with a wine pairing option.
Our wine list evolves constantly, reflecting the dynamic nature of our cuisine. It features a carefully curated selection of wines from small artisanal producers alongside more renowned labels, with a particular focus on organic wines, all chosen through the ongoing research of our dedicated front-of-house team.
